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Close your eyes, you are in Corsica ! |  Corsican delicatessen : cold cuts of park | Gourmet Food
Corsican delicatessen is the best,
because it has been made from free-roaming and chesnut-fed real Corsican pigs.
Prisutu (uncooked ham), Salciccia (sausage), Lonzu (small uncooked ham from the filet part), Coppa (small uncooked loin ham) and the famous Figadelli (liver sausage), all of which you can discover at your campsite “U Monte Cintu”.
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Corsican Pigs
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 | Leisure time and Activities
A local sports association ( tel. 04 95 48 05 22) will help you to practice outdoor sports and activities : hiking, canoeing, kawaking, mountain climbing and horse riding...
|  | Numerous mountain tracks- for all grades :Monte Cintu, Paglia Orba, Lac du Ninu. | Horse stables
( Tél : 06 11 05 79 04 ou 06 23 67 92 60 )
River swimming....
| Finally, as in Corsica you are never far from the sea, you will be abble to drive down from the mountain to the nearest beach in 1h15. |
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